CHOCOLATE – with added hazelnut paste
Ingredients: Sugar, cocoa butter, blend of milk products in powder form 25% (whole milk powder, whey powder in varying proportions), cocoa mass, hazelnut paste 4%, emulsifiers: soy lecithin and E476, and flavors. Milk chocolate mass contains: minimum 36% total dry cocoa solids. May contain traces of wheat gluten. Store at a temperature of 15°C-20°C in a dry place.

Nutritional value 100g
Energy value 2394kJ/ 575кcal
Fats 38g
Saturated fatty acids 18g
Carbohydrates 49g
Sugars 47g
Proteins 7g
Salt 0,42g