MILK CHOCOLATE

Ingredients: sugar, cocoa butter, a mixture of milk products in powder 16% (skimmed milk powder, powdered whey in variable proportions), cocoa mass, milk fat (butter), emulsifiers: soy lecithin and E476, and flavors. Milk chocolate mass contains: a minimum of 25% total dry matter of cocoa parts. May contain traces of hazelnut and wheat gluten.

Nutritional value 100g
Energy value 2213kJ/ 529кcal
Fat 28g
of which saturated fatty acids 17g
Carbohydrates 64g
of which sugars 63g
Proteins 4g
Salt 0,37g