BISCUIT 45% TOPPED WITH MILK CREAM LAYER WITH 3% WHITE CHOCOLATE

Ingredients: wheat flour, sugar, vegetable fat (palm), milk product powder 10% (skimmed milk powder, whey powder), starch syrup, invert sugar syrup, cocoa butter 1%, barley malt extract, hazelnut paste 0.8%, defatted soy flour, emulsifiers soy lecithin and E476, kitchen salt, raising agents E503ii and E500ii, antioxidant: potassium metabisulfite, and flavors.

Nutritional value 100g
Energy value 2194kJ/ 524кcal
Fats 28g
Saturated fatty acids 22,4g
Carbohydrates 62g
Sugars 38g
Proteins 6g
Salt 0,6g