Ingredients: Chocolate 55% (sugar, cocoa mass, cocoa butter, emulsifiers: soy lecithin, E476, and E492, flavors), Biscuit 45% (wheat flour, vegetable fat (palm), glucose syrup, sugar, invert sugar syrup, barley malt extract, raising agents: ammonium hydrogen carbonate and sodium hydrogen carbonate, kitchen salt, flavors, soy lecithin emulsifier, antioxidant: potassium metabisulfite). Chocolate mass contains: 47% total dry cocoa solids. May contain traces of hazelnut and milk products.

Nutritional value 100g
Energy value 2063,6kJ/ 492кcal
Fats 21g
Saturated fatty acids 11g
Carbohydrates 67g
Sugars 32g
Proteins 6g
Salt 0,28g