Milk Chocolate with Biscuit
Ingredients: Milk chocolate 55% (sugar, whole milk powder 16.6%, cocoa butter, cocoa mass, whey powder 7.1%, vegetable fat (palm), emulsifiers: E476 and soy lecithin, flavors), Biscuit 45%: wheat flour, vegetable fat (palm), glucose syrup, sugar, invert sugar syrup, barley malt extract, raising agents: ammonium hydrogen carbonate and sodium hydrogen carbonate, kitchen salt, flavors, soy lecithin emulsifier, antioxidant: potassium metabisulfite. Chocolate mass contains vegetable fat in addition to cocoa butter. Milk chocolate contains: 27% total dry cocoa solids, 15% milk solids, 3.5% milk fat. May contain traces of hazelnut.
|Saturated fatty acids