Project Description

CHOCO BISCUIT 60% finest chocolate – Milk Chocolate & Biscuit with cocoa 125g(4,41oz) 

GB/ Milk chocolate whit biscuit with cocoa powder

Ingredients:Milk chocolate 60 % (sugar, whole milk powder 16,6%, cocoa butter, cocoa mass, whey powder 7,1%, vegetable fat (palm), emulsifiers: polyglycerol polyricinoleate and soya lecithin, flavours). Cocoa biscuit (40%) ( wheat flour, sugar, vegetable fat (palm), inverted sugar syrup, alkalized cocoa powder 3%, glucose syrup, rising agents ( E 503ii i E 500ii), kitchen salt, flavours, emulsifier: soya lecithin, antioxidant: potassium metabisulfite). Chocolate mass contains vegetable fat as a supplement cocoa butter. Milk chocolate contains: 27% total dry cocoa solids, 15%  dry matter content of milk, 3,5% milk fat.

May contain hazelnuts and peanuts.

AverageNutritional velues On: 100 g
Energy 2038kJ/486kcal
Fat 22g
-of which: saturated fatty acids 11g
Carbohydrates 65 g
-of which: sugars 42g
Proteini /Proteins 7 g
Salt 0,2g