Project Description

ICE CREAM WITH VANILLA FLAVOR, COCOA CREAM PRODUCT AND COCOA COATING INGREDIENTS: Ice cream with vanilla 58% (sugar, skimmed milk powder, coconut oil, glucose syrup, whey powder, dextrose, emulsifier: E471, stabilizers: E410, E412, E407, aroma); cocoa coating 26% (coconut oil, sugar, cocoa powder with reduced cocoa butter content, emulsifier: soy lecithin and E476, aromas); Eurocream® cocoa cream product 16% (sugar, vegetable oil (sunflower, rapeseed, fully hydrogenated rapeseed oil, coconut), cocoa powder with reduced cocoa butter content, skimmed milk powder, hazelnut paste, soy flour, emulsifier: soy lecithin, aromas).

Average nutritional valueper 100ml
Energy1327kJ/ 316кcal
Fats23g
Saturated fatty acids20g
Carbohydrates24g
Sugar22g
Proteins3,2g
Salt0,08g