Jelly product

Ingredients: Sugar, water, glucose syrup, gelling agent: agar-agar, acid: citric acid, flavors, colors: E160c, E141, E100, and E120. The product may contain gluten.

Nutritional value 100g
Energy value 1411kJ/ 332кcal
Fat 0g
of which saturated fatty acids 0g
Carbohydrates 83g
of which sugars 78g
Proteins 0g
Salt 0,04g