Project Description

Ingredients: beans 30%, water, smoked bacon 25%, pig fat, tomato puree, salt, sugar, spices.

Allergen information: Product contains celery.

 

Nutritional value

100g

Energy value

508.10kJ/ 121,69кcal

Fat

7.21g

of which saturated fatty acids

3g

Carbohydrates

8.92g

of which sugars

0.10g

Proteins

5.28g

Salt

0.94g