Project Description

Product of fast frozen leafy dough without filling

Ingredients: wheat flour , water, margarine (partially hydrogenated vegetable fat made of soy oil, refined sunflower oil and palm oil, water, emulsifiers: mono and diglycerides of fatty acids and sunflower lecithin, salt, preservative:  K-sorbate, acids: Lactic and citric acid, colour: beta-carrotene, flavour, salt, sugar, enhancer (soy flour, anticaking agent E170, emulsifiers E472e, E471, dextrose, flour treatment agent E341, antioxidant E300, thickening agent E412, enzyme preparations); sesame-sprinkled.

 

Nutritional value 100g Recommended daily intake
Energy value 1583.4kJ/377кcal 19%
Proteins 6.1g 12%
Carbohydrates 44.4g 17%
Fat 18.9g 27%

*Daily reference intake for an average adult (8400kJ/ 2000kcal)