Project Description

Vegetables, beef and whole-grain rice puree 128g

Ingredients per 100g of product: Potato 16%, mushrooms 15%, beef 12,5%, water, whole-grain rice 7%, kitchen salt, onion.

Nutritional value: per 100g
Energy  (kJ/kcal) 225/53,5
Fats (g) 1,5
-saturated fatty acids (g) 0,5
Carbohydrates (g) 7,0
-sugar (g) 0,2
Proteins (g) 3,0  
Salt (g) 0,1