Project Description

Product of fast frozen leafy dough with cocoa cream filling

Ingredients: wheat flour , water, margarine (partially hydrogenated vegetable fat made of soy oil, refined sunflower oil and palm oil, water, emulsifiers: mono and diglycerides of fatty acids and sunflower lecithin, salt, preservative: K-sorbate, acids: lactic acid and citric acid, colour: beta carrotene, flavour), salt sugar, enhancer (soy flour, anticaking agent E170, emulsifiers E472e, E471, dextrose, flour treatment agent E341, antioxidant E300, thickening agent E412, enzyme preparations).

 

Nutritional value100gRecommended daily intake
Energy value1583.4kJ/377кcal19%
Proteins6.1g12%
Carbohydrates44.4g17%
Fat18.9g27%

*Daily reference intake for an average adult (8400kJ/ 2000kcal)