Project Description

Milk chocolate with crumbled biscuit

Ingredients: sugar, cocoa butter, whole milk powder (21%), crumbled biscuits 10% (wheat flour, sugar, palm fat, invert sugar syrup, butter (3%), dough raising agent (E500ii, E503ii), salt, whey powder, flavours, emulsifier soy lecithin, skimmed milk powder), cocoa powder with reduced cocoa content, cocoa mass, emulsifiers (soy lecithin, E476), flavour. Milk chocolate mass contains total dry matter of cocoa of at least 30%

Allergen information: May contain traces of nuts and peanuts.

Nutritional value 100g
Energy value 2178kJ/ 521кcal
Fat 28.6g
of which saturated fatty acids 16.8g
Carbohydrates 58.9g
of which sugars 51.5g
Proteins 7.0g
Salt 0.3g