Project Description

Milk chocolate with crumbled biscuit

Ingredients: sugar, cocoa butter, whole milk powder (21%), crumbled biscuits 10% (wheat flour, sugar, palm fat, invert sugar syrup, butter (3%), dough raising agent (E500ii, E503ii), salt, whey powder, flavours, emulsifier soy lecithin, skimmed milk powder), cocoa powder with reduced cocoa content, cocoa mass, emulsifiers (soy lecithin, E476), flavour. Milk chocolate mass contains total dry matter of cocoa of at least 30%

Allergen information: May contain traces of nuts and peanuts.

 

Nutritional value

100g

Energy value

2178kJ/ 521кcal

Fat

28.6g

of which saturated fatty acids

16.8g

Carbohydrates

58.9g

of which sugars

51.5g

Proteins

7.0g

Salt

0.3g