DESSERT WITH MILK CHOCOLATE AND MIXTURE OF MILK AND COCOA CREAM PRODUCTS
Ingredients: Mixture of milk and cocoa cream product67% (sugar, vegetable fats (palm and soy) fully hydrogenated and non-hydrogenated in variable ratio), milk powder products 13.5% (skimmed milk powder, whey/ whey powder), cocoa powder with reduced fat content 6%, sunflower oil, hazelnut paste 0.6%, fat free soy flour, emulsifier soy lecithin and flavours) and milk chocolate 33% (sugar, cocoa butter, whole milk powder 18%, cocoa mass, emulsifiers: soy lecithin, E492 and E476, flavours). Milk chocolate mass contains: at least 33% of cocoa.
| Nutritional value | 100g |
| Energy value | 2209.5kJ/ 529кcal |
| Fat | 31g |
| of which saturated fatty acids | 18g |
| Carbohydrates | 58g |
| of which sugars | 51g |
| Proteins | 4.5g |
| Salt | 0.2g |
