Project Description

SRB / MNE WAFFEL PRODUCT (70%) FILLING

Ingredients: wheat flour, sugar, vegetable fat (palm), whey powder, skimmed milk powder, cocoa powder with reduced cocoa butter content 2%, defatted soy flour, corn starch, emulsifier: soy lecithin, table salt, leavening agent sodium bicarbonate and flavor test. The product may contain traces of hazelnuts.

Nutritional value / Nutritional values ​​/ Nutritional value / Nutrition informations per / on / on / per100g

Energy / Energy / Energy / Energy 2155kJ (515kcal)

Masti / Masti / Yundrë / Fat 27 y

Of which saturated fatty acids / Of which saturated fats / of which saturated fats 14 g

Carbohydrates / Carbohydrates / Carbohydrates / Carbohydrates / Carbohydrates 63 g

Of which sugars / Of which sugars / Nga te cilat sheqer / of which sugars 30 g

Proteins 5 g

Salt / So / Col / Salt 0.2 g