Project Description

MILK WAFFLE PRODUCT (70%) FILLING

Ingredients: wheat flour, sugar, vegetable fat (palm), whey powder, skimmed milk powder (1.5%), cocoa powder with reduced cocoa butter content, emulsifier: soy lecithin, defatted soy flour, corn starch, table salt , a test agent for sodium bicarbonate and aromas. The product may contain traces of hazelnuts.

Nutritional value 100g

Energy value 2115kJ / 505kcal

Fat 25g

of which saturated acid mass 12g

Carbohydrates 65g

of which sugars 35g

Protein 5g

Salt 0.2g