Project Description

MILK 50% AND COCOA PRODUCT MIX 50%

Ingredients: sugar, vegetable oil (sunflower), hazelnut paste 14%, whole milk powder 9%, skimmed milk powder 3,5%, whey powder 3%, nonfat soy flour, cocoa powder with reduced cocoa butter content 3,5%, vegetable oil (rapeseed, fully hydrogenated rapeseed oil, coconut oil in variable quantities, emulsifier E471), emulsifier soy lecithin and aromas.

 

Average nutritional value per 100g/
Energy

2346kJ/ 562kcal

Fats 35g
Out of which
-saturated fatty acids
6g
Carbohydrates 54g
Out of which
– sugar
50g
Proteins 7,5g
Salt 0,37g