Project Description

Fluffy product with banana taste and chocolate dressing (22%)

Ingredients: sugar, glucose syrup, water, cocoa mass, dextrose, cocoa butter, gelling agent (agar-agar), jelly, citric acid, emulsifiers (soy lecithin, E492, E476), flavours (banana, vanilla), preservatives (potassium-sorbate), corn starch, wheat starch. Chocolate dressing contains total dry matter of cocoa of at least 47%

Allergen information: May contain traces of egg white powder.

 

Nutritional value

100g

Energy value

1603kJ/ 380кcal

Fat

7.9g

of which saturated fatty acids

4.2g

Carbohydrates

75.4g

of which sugars

67g

Proteins

1.6g

Salt

0.4g