Eurocrem biscuit 24g

BISCUIT PARTIALLY TOPPED WITH MILK CREAM PRODUCT AND MILK CHOCOLATE

Ingredients: Biscuit 46% (wheat flour, vegetable palm fat, sugar, inverted sugar syrup, kitchen salt, raising agents: sodium bicarbonate and ammonium bicarbonate, emulsifier soy lecithin, and flavors), milk cream product 32% (sugar, vegetable fat (sunflower, palm), milk product powder 16% (skimmed milk powder, whey powder), hazelnut paste 2.6%, defatted soy flour, vegetable sunflower oil, palm oil, emulsifier soy lecithin, and flavors), milk chocolate 22% (sugar, cocoa butter, mixture of milk products powder 15% (whole milk powder, whey powder in variable proportions), cocoa mass, defatted soy flour, emulsifiers: soy lecithin and E476, and flavors). Milk chocolate mass contains: min. 36% total dry matter of cocoa parts.