Project Description

Mixture of milky (50%) and cocoa (50%) spread

Ingredients: sugar, sunflower oil, fully hidrogenated palm fat, skimmed milk powder 10%, fat – reduced cocoa powder 4%, hazelnuts 3%, whey powder, emulsifer: soya lecithin and  flavours.

Best before date printed on the lid.

Average nutritional value per 100g
Energy 2302,5KJ/ 548кcal
Fat 32g
from which saturates 13g
Carbohydrates 59g
Sugars 51g
Proteins 6g
Salt 0,13g