Project Description

UK-IE ICE CREAM WITH CHOCOLAT FLAVOUR COATED WITH MILK CREAM PRODUCT

INGREDIENTS: Ice cream with chocolate flavour 75% (sugar, skimmed milk powder, coconut oil, glucose syrup, dry chocolate 3% (sugar, cocoa powder with reduced cocoa butter content, cocoa butter, emulsifier: soy lecithin) cocoa butter, dextrose, emulsifier: E471, stabilisers: E410, E412, E407, gelatine, colouring: E150d, aroma); milk cream product 25% (sugar, fully hydrogenated palm fat, skimmed milk powder (18%), sunflower oil, hazelnuts (2%), whey powder, soy flour, emulsifier: soy lecithin and aromas. Product may contain wheat gluten and almonds.

 

Average nutritional value per 100ml
Energy 857kJ/204kcal
Fats 12g
Saturated fatty acids 10g
Carbohydrates 20g
Sugar 18g
Proteins 4,0g
Salt 0,13g