Project Description

Chocolate Dragee Candies with Peanut Core

Ingredients: Milk chocolate 50% (sugar, cocoa butter, cocoa mass, whole milk powder, whey powder, emulsifiers: Soy lecithin and E476, flavour, coating agent: E904, starch and vegetable oil (coconut), peanuts 50% and stabiliser – acacia gum. Milk chocolate contains at least 31% of dry matter of cocoa, min. 14% of dry matter of milk, min. 3.5% of lactic acid.

Allergen information: Product contains milk products, peanuts and soy lecithin. May contain almonds and hazelnuts.

 

Nutritional value

100g

Energy value

2561.8kJ/ 612,2кcal

Fat

44.8g

of which saturated fatty acids

14.6g

Carbohydrates

27.8g

of which sugars

27.6g

Proteins

19.7g

Salt

1g