Project Description

GB/IE Chocolate with biscuits and butter. Ingredients: Chocolate 60% (sugar, cocoa mass, cocoa butter, emulsifiers: soy lecithin, E476 and E492, aroma), butter biscuits 40% (wheat flour, sugar, vegetable oil (palm), inverted sugar syrup, butter 3%, raising agents (E 503ii, E 500ii), kitchen salt, aromas, whey powder, emulsifier soy lecithin, skimmed milk powder, antioxidant: potassium metabisulfite). Chocolate mass contains 47% dry cocoa solids. Product may contain hazelnuts and peanuts.

 

GB/IE Milk chocolate with biscuits and cocoa powder. Ingredients: Milk chocolate 60% (sugar, whole milk powder 16,6%, cocoa butter, cocoa mass, whey powder 7,1%, vegetable oil (palm), emulsifiers: Е476 and soy lecithin, aromas), cocoa biscuits 40% (wheat flour, sugar, vegetable fat (palm), inverted sugar syrup, alkalized cocoa powder 3%, glucose syrup, raising agents (E 503ii, E 500ii), kitchen salt, aromas, emulsifier soy lecithin, antioxidant: potassium metabisulfite). Chocolate mass contains vegetable fat as an addition to cocoa butter. Milk chocolate contains: 27% total dry cocoa solids,15% total dry milk solids, 3,5% total milk fat. Product may contain hazelnuts and peanuts.

 

GB/IE Milk chocolate with biscuits and butter. Ingredients: Milk chocolate 60% (sugar, whole milk powder 16,6%, cocoa butter, cocoa mass, whey powder 7,1%, vegetable oil (palm), emulsifiers: E 476 and soy lecithin, aromas), biscuits with butter 40% (wheat flour, sugar, vegetable oil (palm), inverted sugar syrup, butter 3%, raising agents: (E 503ii, E 500ii), kitchen salt, aromas, whey powder, emulsifier soy lecithin, skimmed milk powder, antioxidant: potassium metabisulfite). Chocolate mass contains vegetable fat as an addition to cocoa butter. Milk chocolate contains: 27% total dry cocoa solids, 15% total dry milk solids, 3,5% total milk fat. Product may contain hazelnuts and peanuts.