MILK CHOCOLATE WITH BUTTERY BISCUITS
Ingredients: Milk chocolate 60% (sugar, full-fat milk powder 16.6%, cocoa butter, cocoa mass, whey powder 7.1%, vegetable fat (palm), emulsifiers: polyglycerol polyricinoleate and soy lecithin, flavors), buttery biscuit 40% (wheat flour 64%, sugar, vegetable fat (palm), invert sugar syrup, butter 3%, raising agents: ammonium hydrogen carbonate and sodium hydrogen carbonate, kitchen salt, flavors, whey powder, soy lecithin emulsifier, skimmed milk powder, antioxidant: potassium metabisulfite). The chocolate mass contains vegetable fat as an addition to cocoa butter. Milk chocolate contains: 27% of the total dry matter of cocoa parts, 15% of milk solids, 3.5% of milk fat. May contain hazelnuts and peanuts.
| Nutritional value |
100g |
| Energy value |
2055kJ/ 490кcal |
| Fat |
22g |
| of which saturated fatty acids |
13g |
| Carbohydrates |
66g |
| of which sugars |
47g |
| Proteins |
7g |
| Salt |
0.2g |
