Project Description

Carrot and Peach Puree 128g

Ingredients per 100g of product: Carrot 35%, peach 25%,  water, sugar, rice flour, concentrated lemon juice, Vitamin C (L-ascorbic acid).

Nutritional value: per 100g
Energy  (kJ/kcal) 192/45
Fats (g) 0,2
-saturated fatty acids (g) 0,04
Carbohydrates (g) 9,5
-sugar (g) 5,0
Proteins (g) 0,7  
Salt (g) 0,06
Vitamin C (mg) 25*

* 100% nutritional reference value