Project Description

Dehydrated clear beef soup

Ingredients: salt 37%, partially hydrogenated vegetable fat (soy fat), dried vegetables in variable quantities 13.5% (carrot, parsnip, potato, celery, onion), beef fat 9.9%, flavour enhancers (E 621 7.1% and E 635), beef meat extract (4.9%), modified corn starch, yeast extract, soy flour, sugar, hydrolysates  of vegetable proteins (soy) 0.8%, dried parsley leafs, flavour, colours (E 150d and E 101).

Best to be used by the date indicated on the bottom of the packaging.

 

Nutritional value 100g Per portion
Energy value 1481,8kJ/354,5кcal 1%
Fat 27.3g 2%
of which saturated fatty acids 10.5g 3%
Carbohydrates 18.2g <1%*
of which sugars 4.9g <1%*
Fibres 1.7g 1%
Proteins 9.1g 1%
Salt 40.1g 37%

*Daily reference intake for an average adult (8400kJ/ 2000 kcal)