Project Description

Apple and quince puree 128g

Ingredients per 100g of product: Apple 50%, quince 30%, water, sugar, rice flour, Vitamin  C (L-ascorbic acid).

Nutritional value: per 100g
Energy  (kJ/kcal) 223/53
Fats (g) 0,2
-saturated fatty acids (g) 0,07
Carbohydrates (g) 11,6
-sugar (g) 8,9
Proteins (g) 0,4
Salt (g) 0,005
Vitamin C (mg) 25*

* 100% nutritional reference value